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| Welcome
to Bar Hayama
website! |
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| Fine
Japanese dining.
Macrobiotic
cooking. A well
stocked Sake
bar. Welcome
to Bar Hayama.
A new experience
on the Westside. |
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| We're open on Independence Day, July 4, 2009 (Dinner Time Only) |
| Please click here to make reservation. |
| Ask for our special menu during the fourth of July week. |
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| Bar
Hayama features
in Michelin
Restaurant
Guide
2009. |
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Bar
Hayama article
features in Los
Angeles
Magazine November
2008 issue.
In this this
issue: Los Angeles
Magazine has
The Asian Food
Lovers' Guide
to L.A., The
Burning Wind,
and more. Please
check them out! |
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Bar
Hayama article
features in Los
Angeles
Magazine November
2008 issue.
In this this
issue: Los Angeles
Magazine has
The Asian Food
Lovers' Guide
to L.A., The
Burning Wind,
and more. Please
check them out! |
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| Rated
among the top
75 restaurants in
Los Angeles
by Los Angeles Magazine. |
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| "Toshi
Sugiura has created
a space both
quaint and sophisticated,
with two intimate
bars, an extensive
selection of
sakes (with a
handy guide to
their flavor
profiles), and
a menu highlighting
kozara, or small
plates. Here
that means ankimo
pâté, grilled
yellowtail collar,
and beef tartare
with quail egg.
Sushi and macrobiotic
combinations
are also available.
In good weather
the fire pit
in the garden,
surrounded by
communal tables,
is mesmerizing. " |
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Los Angeles Magazine |
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Bar
Hayama Business
hour |
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Dinner |
Mon
- Th 6pm -
10:30pm (Last
call 10:15pm) |
Fri
- Sat 6pm
- 11pm (Last
call 10:45pm) |
Sun
6pm - 10pm
(Last call
9:45pm) |
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Lunch |
Mon
- Fri 12pm
-2:30pm |
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What's
new! |
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| June 11,
2009 :
Bar
Hayama
will be closed on Sunday, July 5, 2009 due to July 4th Opening. |
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| June 10,
2009 :
Bar
Hayama
announces 4th of July Opening! For reservations, please click here. |
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| June 9,
2009 :
Bar
Hayama
announces Laker's Special menu online |
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March
2,
2009 :
Bar
Hayama
announces |
Sake
Tasting
Event
#3 has been cancelled. |
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January
29,
2009 :
Bar
Hayama
announces |
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January
7,
2009 :
Bar
Hayama
announces |
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